Our signature Paneer Parantha is a celebration of authentic Punjabi comfort food. We start with
fresh whole wheat dough that's rolled out and generously filled with our special paneer mixture -
fresh cottage cheese crumbled and mixed with finely chopped green chilies, fresh coriander, aromatic
ginger, and a perfect blend of traditional spices including garam masala and cumin.
What makes our Paneer Parantha truly special is the care taken in preparation - each parantha is
hand-rolled and cooked on a hot griddle with a touch of ghee or butter until it's golden brown and
crispy on the outside, while remaining soft and flavorful inside. This flavorful and satisfying
dish pairs perfectly with fresh yogurt, pickles, or our house-made chutneys. Available 24/7 at
Punjabi Dawat, it's the perfect choice for a hearty breakfast, quick lunch, or comforting dinner!
Why Choose Punjabi Dawat for Paneer Parantha
What Makes It Special:
- Fresh paneer made daily
- Whole wheat dough for authentic taste
- Flavorful and satisfying
- Perfect for any meal - breakfast, lunch, or dinner
- Available 24 hours, 7 days a week
- Cooked fresh to order
- Made with traditional family recipes since 1952
- Generous portions at great value
